Apricot Plants produce small, solitary flowers that are usually white or pale pink. The flowers have five petals and are typically borne in clusters along the branches before the leaves emerge in spring. The fruit of Apricot plants is a drupe, which is typically round or oval, with a velvety or smooth skin that can range in color from yellow to orange. The flesh of the fruit is sweet and juicy, and it contains a single hard seed or pit in the center.